Saturday, January 31, 2015
Bbq Grilling - Cranberry Chicken Iii
A fruity alternative to barbecue sauce, this chicken grills up mighty tasty in a cranberry-lemon-rosemary glaze.
Friday, January 30, 2015
Appetizers And Snacks - Olive Pecan Spread
This delicious spread is a hit with everyone. Even people, like me, who don’t care for green olives absolutely love it.
Thursday, January 29, 2015
Pasta - Creamy Spinach Tortellini
In this family favorite, cheesy tortellini is dressed up with tomatoes, mushrooms, spinach, and a rich creamy sauce.
Wednesday, January 28, 2015
Cheese - Kaese Spaetzle
A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese.
Breakfast And Brunch - Fresh Salsa 2
This salsa is loaded with vegetables, including plum tomatoes, jalapeno peppers, onions, and jicama.
Tuesday, January 27, 2015
Seafood - Spicy Shrimp Creole
I make many dishes for my friends, but the men demand this one time after time. Easy to make and tasty as can be.
Monday, January 26, 2015
Soups Stews And Chili - Vegetable Tagine
Mimicking the slow cooking Moroccan tagine, this fast stove top version made with a variety of vegetables and spices, is full of rich flavor and texture. Enjoy this vegetable tagine served on its own as a hearty stew, or with steamed couscous or warm bread
Sunday, January 25, 2015
Saturday, January 24, 2015
Appetizers And Snacks - Mango Chutney Cheese Ball
Mango chutney tops off this magnificent cheese ball with bacon, onion and golden raisins. Simple, simple recipe and the dish is emptied EVERY time!!
Herbs And Spices - Amazing Spicy Grilled Shrimp
A blend of olive and sesame oil, hot sauce and chile sauce make this is an amazing spicy grilled shrimp recipe.
Friday, January 23, 2015
Desserts - Rum Balls
Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.
Thursday, January 22, 2015
Appetizers And Snacks - Spinach Cheese Ball
This recipe is a take off of the popular spinach dip, however in a different form. This is a great addition to your holiday open house table.
Wednesday, January 21, 2015
Seafood - Slippery Shrimp
Shrimp are deep-fried and served with a flavorful spicy stir-fry. After becoming mildly obsessed, I replicated this restaurant dish.
Soups Stews And Chili - Wonton Soup
Wontons stuffed with a mixture of pork and shrimp seasoned with soy sauce and ginger root are gently simmered in chicken broth.
Tuesday, January 20, 2015
Meat And Poultry - Roasted Lemon Herb Chicken
A whole chicken is rubbed inside and out with herbs, then baked with a drizzle of lemon and olive oil for a light Italian dish.
Bbq Grilling - Applesauce Barbeque Sauce
Applesauce gives this sauce a nice thick texture that coats well on meat. It has a sweet spicy flavor that is excellent on chicken or pork. It may also be canned in sterile containers for later use, or for giving as gifts.
Monday, January 19, 2015
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